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Pronounced “ah-sigh-ee”, Acai Berries are ranked to have the highest antioxidant power among all fruits and vegetables, and contain substantial amounts of calcium, fiber, and Vitamin A. Properties contained in the berry can help prevent arthritis, inflammation, obesity, neurological diseases,  and allergies. They also improve digestion, cellular health, the immune system, and your overall energy.

Pitaya, otherwise known as “Dragon Fruit” is rich in antioxidants, Vitamin C, polyunsaturated (good) fatty acids, and several B vitamins for carbohydrate metabolism. Pitaya also contains calcium, iron, and phosphorus. Substances contained in Pitaya help improve cardiovascular health, decrease the risk of prostate cancer, help rid the body of toxic heavy metals, and improve eyesight.

Matcha Green Tea is loaded with antioxidants and catechins (ECGs), which are primarily known for its cancer fighting properties. It also boosts your memory and concentration, helps you burn calories faster, detoxifies your body, increases energy levels, strengthens your immune system, and so much more!

Now the real question…”What is activated charcoal?!” Activated charcoal’s main function is to trap toxins and chemicals into your gut, preventing absorption into the body. As a result, it promotes kidney function, as the kidney now has less waste to filter. It also whitens your teeth and reduces cholesterol, gas, and acne.

Our house-made chia pudding is a combination of chia seeds, almond milk, honey, and pure almond extract. Benefits of all of those ingredients are found below!

Made in house with a combination of (all organic) steel cut oats, almond milk, pure maple syrup, almond extract, vanilla extract, and honey. Ingredient benefits listed below!

Aka “Spirulina” is packed with powerful antioxidants that aid with inflammation and fight disease. It has a complete amino acid profile, is rich in protein, Vitamin B, Vitamin A, Iron, and Copper, just to name a few!